Name: Green Beans Amandine
Prep time: 20 min
Total time: 20 min
Ingredients: 1 pound fresh or frozen green beans, cut into 2-inch pieces; 1/2 cup water; 1/4 cup slivered almonds; 2 tablespoons butter; 1 teaspoon lemon juice; 1/4 teaspoon seasoned salt, optional

It's hard to improve on the taste Mother Nature gives to fresh green beans, but Mom has done just that for years using this green beans amandine recipe. I have always thought the crunchy almonds were a super addition. &mdash;Brenda DuFresne, Midland, Michigan
 

Green Beans Amandine

water

almonds

butter

lemon juice

salt,

4g protein. <B>Diabetic exchanges: </B> 2 fat

Delicious!  I skipped the lemon juice and used no-salt lemon pepper seasoning.

This is a great recipe . I only had frozen green  beans I also added so lemon pepper seasoning. I made lemon pepper chicken and was looking for a veggie to serve it with. It went well with it.

This recipe is super easy and delicious. Hubby and I cleaned our plates. A great side dish when time is of the essence. I highly recommend this recipe.
Volunteer Field Editor

Awesome ,super easy great Xmas dish would  make it again

GREAT FLAVOR, EASY TO MAKE. WILL DO IT AGAIN.

substituted chicken broth for the water.  Drained, added honey roasted almonds and a little lemon zest~

Green Beans Amandine

Prep Time: 20 minutes

Total: 20 minutes

Servings: 4

Author : Taste of Home

Ingredients

Instructions

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