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Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 6
Author : Annacia * @Annacia
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In large skillet over medium-high heat, bring the broth to a simmer. Add the green beans, cover pan, and cook, tossing occasionally, until crisp-tender, 5 to 7 minutes. Uncover pan and add butter; toss to coat.
Step 2
Remove pan from heat and stir in the za'atar, lemon zest, salt and pepper to taste before serving.
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