Green Beans with Za'atar and Lemon

5.0

(1)

www.justapinch.com
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Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 6

Green Beans with Za'atar and Lemon

Ingredients

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Instructions

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Step 1

In large skillet over medium-high heat, bring the broth to a simmer. Add the green beans, cover pan, and cook, tossing occasionally, until crisp-tender, 5 to 7 minutes. Uncover pan and add butter; toss to coat.

Step 2

Remove pan from heat and stir in the za'atar, lemon zest, salt and pepper to taste before serving.

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