5.0
(3)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Pour 1/2 cup water and cubed green mangoes into the instant pot liner.
Step 2
Lock the lid with pressure knob in sealing position.
Step 3
Cook on high pressure mode for 4 minutes followed by natural pressure release.
Step 4
Blend the cooked green mangoes with all the ingredients in Vitamix preferably on "smoothie" setting or for about 30 seconds on high speed.
Step 5
Add more water or ice if needed to adjust the consistency.
Step 6
Serve in tall glasses over ice. Add more sweetener or salt if needed.
Step 7
Garnish with some roasted cumin seed powder and mint leaves.
Your folders

49 viewslocalhost
Your folders

332 viewsvegrecipesofindia.com
4.8
(13)
5 minutes
Your folders

60 viewsrecipes.smartxnest.com
Your folders
63 viewssukhis.com
Your folders

156 viewsteafloor.com
15 minutes
Your folders

381 viewshappyfoodstube.com
5.0
(7)
5 minutes
Your folders

180 viewsvegrecipesofindia.com
4.8
(21)
15 minutes
Your folders
69 viewsprint.grow.me
Your folders

205 viewsvegrecipesofindia.com
4.9
(17)
15 minutes
Your folders

290 viewsepicurious.com
5.0
(4)
Your folders

59 viewslocalhost
Your folders

315 viewsfood.com
5.0
(16)
Your folders

62 viewsmixthatdrink.com
Your folders

317 viewskidseatincolor.com
Your folders

157 viewsfunkyasiankitchen.com
5.0
(1)
Your folders

176 viewsfunkyasiankitchen.com
5.0
(1)
Your folders

174 viewswomensweeklyfood.com.au
70 minutes
Your folders

128 viewscookieandkate.com
5.0
(7)
Your folders

246 viewsasweetpeachef.com
4.0
(2)