Grilled Chile de Arbol Salsa

Step 1

Clean the tomatillos and the chiles de arbol removing the stem.

Step 2

Prepare the grill and grill the tomatoes and the tomatillos

Step 3

Roast the garlic cloves and the chiles de arbol using corn oil.

Step 4

Place all ingredients in a pan and add boiling water. Let it sit for 5-10 minutes and blend.

Step 5

Pour the sauce in a serving bowl or preserve using the canning technique.