With a simple marinade recipe of olive oil, garlic, rosemary, salt and pepper, these grilled lamb chops are so easy to prepare!

Grilled Lamb Chops

lamb chops (3/4 inches thick)

olive oil

rosemary

garlic (minced)

kosher salt (or 1/2 teaspoon fine sea salt)

black pepper (to taste)

Preheat your grill or stove top grill pan to medium-high.

Combine all marinade ingredients (olive oil through pepper) in a small bowl. Spoon this mixture evenly over both sides of lamb chops.

Grill lamb chops for 2 to 4 minutes on each side to desired doneness, 135°F for medium-rare. Transfer to platter and let rest for 5 minutes before serving.

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Grilled Lamb Chops. The moment you hear that sizzle, your mouth begins to water, anticipating that first bite of these grilled lamb chops, knowing that they’ll be tender and succulent with so much flavor it will make you weak in the knees. With a simple marinade recipe of olive oil, garlic, rosemary, salt and pepper, these grilled lamb chops are so easy to prepare!

grilled lamb chops

Prep Time: 10 minutes

Cook Time: 6 minutes

Total: 26 minutes

Servings: 8

Author : Marissa Stevens

Ingredients

Instructions

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