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Export 4 ingredients for grocery delivery
Step 1
Wash your chicken pieces well and pat dry with paper towels.
Step 2
Add the chicken pieces to a large Ziploc bag.
Step 3
To the bag add the olive oil, salt, pepper, (optional oregano) and lemon juice.Toss together well, massaging the chicken pieces well with the lemon, oil and seasonings.
Step 4
Let the chicken marinate for up to an hour.Preheat your grill to low or medium low heat.
Step 5
Add the chicken pieces to the grill along with the extra lemon, cut in half with the cut side down.
Step 6
Use your judgement and grill the chicken pieces until fully cooked. It is important to turn the chicken several times during the grilling time. I turned the pieces about 4 times during the 35-40 minute cooking time.
Step 7
Cooking time will vary, depending on the size of the pieces.
Step 8
Use a meat thermometer to take a reading from the center of the largest pieces of chicken and when the internal temperature reaches 170 degrees F remove the pieces from the grill and let rest for 5 minutes.
Step 9
Just before serving, squeeze the grilled lemon halves over the cooked chicken.
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