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grilled polenta

www.lacucinaitaliana.com
Your Recipes

Total: 1 minutes

Servings: 8

Cost: $0.56 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Bring 4 1/4 cups salted water to a boil in a large pot. Whisking constantly, gradually add polenta; reduce heat to low and cook with a lid on for 40 minutes.

Step 2

Line a cake pan with foil and pour the polenta into it. Spread the polenta mixture evenly over it and let cool.

Step 3

Preheat your broiler or grill. Slice the polenta, toast it on the grill or place under a broiler until lightly toasted. Serve with chunks of Parmigiano Reggiano