Grilled Portobello Mushroom Panini

Name: Grilled Portobello Mushroom Panini
Prep time: 10 min
Cook time: 8 min
Ingredients: 1/3 cup olive oil; 2 tbsps balsamic vinegar; 2 tsps McCormick® Grill Mates® Montreal Steak Seasoning; 4 large portobello mushroom caps; 8 slices Italian bread, sliced diagonally

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Prep Time: 10 minutes

Cook Time: 8 minutes

Servings: 4

Author : Grill Mates

Ingredients

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1/3 cup olive oil2 tbsps balsamic vinegar2 tsps McCormick® Grill Mates® Montreal Steak Seasoning4 large portobello mushroom caps8 slices Italian bread, sliced diagonally

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Instructions

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Step 1

Mix oil, vinegar and Montreal Steak Seasoning in small bowl. Brush both sides of each mushroom cap with oil mixture. Lightly brush one side of each bread slice with oil mixture.

Step 2

Grill mushrooms over medium heat 6 to 8 minutes, turning once. Grill bread slices until lightly toasted.

Step 3

Serve mushrooms between bread slices with assorted garnishes, as desired.