Ham and Pea Tortellini

Name: Ham and Pea Tortellini
Total time: 20 min
Ingredients: 1 9 ounce package refrigerated cheese-filled tortellini; ½ cup peas; 1 tablespoon butter; 1 cup cubed ham; 2 cups fresh arugula; ½ cup half-and-half; ¼ cup Parmesan cheese

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Total: 20 minutes

Servings: 4

Cost: $6.39 /serving

Author : Better Homes & Gardens

Ingredients

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Instructions

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Step 1

Cook one 9-oz. pkg. refrigerated cheese-filled tortellini according to package directions, adding 1/2 cup peas the last 2 minutes. Drain, reserving 1/2 cup cooking liquid.

Step 2

In same pot, melt 1 Tbsp. butter over medium. Add 1 cup cubed ham; cook 2 minutes or until heated through. Stir in 2 cups arugula until wilted. Stir in 1/2 cup half-and-half; bring to boiling. Reduce heat; simmer 2 to 3 minutes or until thickened. Stir in 1/4 cup Parmesan cheese and pasta mixture; heat through. Stir in reserved cooking liquid, if necessary. Serves