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Export 7 ingredients for grocery delivery
Step 1
Combine flours, yeast, sugar & salt in a large mixing bowl.
Step 2
Stir in milk, followed by oil and egg.
Step 3
Beat on high for 2 minutes.
Step 4
On low speed add about 1/4 cup bread flour until dough forms a mass.
Step 5
Place dough on floured surface and knead 50 turns.
Step 6
Cover and let rest 10 minutes. Meantime, line a baking sheet with parchment paper.
Step 7
Cut dough into 8 pieces. Shape each into a 7-inch log and place on baking sheet.
Step 8
Cover with a towel and let rise in a warm spot until they double in size, about 30-35 minutes.
Step 9
Meantime, preheat oven to 375° F.
Step 10
Bake for 12 minutes.
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