Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 350° F.
Step 2
Line a baking sheet with parchment paper.
Step 3
Combine flour, oats, cereal, baking soda & salt in a bowl or on wax paper.
Step 4
With electric mixer on medium-high, beat oil, sugars, egg & vanilla in a bowl for 3 minutes until thick.
Step 5
On low speed, stir in flour mixture, followed by chocolate chips, coconut & figs. Batter will be thick.
Step 6
With wet hands or using a scoop, shape into 2-inch balls and place onto baking sheet. With a wet fork, flatten each one to 1/2-inch thick.
Step 7
Bake about 16 minutes until edges are golden. Cool on the pan for 5 minutes before removing.
Your folders
jennycancook.com
5
Your folders
jennycancook.com
20
Your folders
jennycancook.com
20
Your folders
jennycancook.com
30
Your folders
jennycancook.com
45
Your folders
jennycancook.com
Your folders
jennycancook.com
12
Your folders
jennycancook.com
15
Your folders
jennycancook.com
14
Your folders
jennycancook.com
25
Your folders
jennycancook.com
10
Your folders
jennycancook.com
60
Your folders
jennycancook.com
30
Your folders
jennycancook.com
5
Your folders
jennycancook.com
15
Your folders
jennycancook.com
180
Your folders
jennycancook.com
40
Your folders
jennycancook.com
30
Your folders
jennycancook.com
5