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healthy chocolate lava cakes (vegan, gluten free)

nutritious-delights.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Cost: $8.81 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees Fahrenheit and grease 4 small ramekins. Set aside.

Step 2

In a medium bowl, combine avocado oil, oat milk, apple cider vinegar, coconut sugar, and vanilla. Then mix in the dry ingredients: gluten free flour (or regular flour!), cocoa powder, salt, baking soda and baking powder.

Step 3

Pour the batter into the ramekins halfway, then place about a tablespoon of chocolate (in a solid unit, not chips/chunks) in the middle. Fill the rest of the way and bake for about 10 minutes (exact time depends on you oven). Dust with powdered sugar and enjoy!

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