Step 2

Preheat the oven to 350 F.

Step 5

In a 2 quart baking pan  add all ingredients except chocolate chunks and stir until mixture is combined.

Step 8

Gently stir in chocolate chunks.

Step 11

Place in oven to bake at 350 F. for 35-40 minutes until slightly golden (mine is perfect after 40 minutes).

Step 14

Let baked oatmeal cool for a few minutes or until set and serve with nut butter (code “shh20”), protein cream cheese icing, fresh berries, banana slices, or your favorite milk!

Step 17

Store in the fridge for up to a week and enjoy a premade healthy breakfast all week long!