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healthy shrimp ceviche
www.christinacarlyle.com
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Recipe Saved
Prep Time: 25 minutes
Servings: 8
Cost: $2.00 /serving
Author : Christina Carlyle
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Cut all of your veggies and shrimp. Heads up... be sure you cut everything so that they're all about the same size. I highly recommend you get one of those slap-chopping devices...
Step 2
Combine all ingredients in a serving bowl.
Step 3
Mix well and chill in the refrigerator for 30 minutes before serving.
Step 4
Boom! You're done!
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