Get festive this season with Ten To One Dark and White Rum cocktail recipes featuring our holiday favorites like sorrel, apple cider, baking spices, hot toddies, and more.

Holiday Rum Cocktails

Spicy Rum Gold Rush

Apple Cider & Rum

Chai Tai

Black Rum Manhattan

Fall Spice Jungle Bird

Sorrel Ginger Highball

Dirty Horchata

Honey Rosemary Daiquiri

Sage El Presidente

Spiced Old Fashioned

Thanksgiving Rum Punch

Hibiscus Hot Toddy

Hibiscus Coconut Airmail

Sorrel Daiquiri

Sorrel Passionfruit Hot Toddy

Crismus Breeze

Blood Orange Rum Negroni

Choose your favorite of these holiday rum cocktails

Enjoy tasty holiday rum cocktails with your loved ones!

Hot Apple Cider &#038; Rum

Review of Hot Apple Cider &#038; Rum

This delicious warming cocktail is the perfect choice for a cold winter day. The butter gives it a rich mouthfeel and the rum shines through perfectly.

Review of Chai Tai

The Chai Tai with Ten To One rum is the perfect cocktail for fall, blending warm, cozy spices with a tropical twist. It's a fun way to switch things up and make good use of my orange curaçao, which usually only comes out for margaritas!

Chai orgeat is like a cheat code. Easy enough to make and takes an already good drink to the next level. Served mine up in a coupe with some egg white foam to catch the cinnamon shavings.

Love this recipe for the Fall and the chai orgeat works great in other cocktails as well!

Review of Black Rum Manhattan

I'm a sucker for a whiskey cocktail but this was a great twist on a classic. The usual Manhattan suspects - sweet vermouth,orange bitters, maraschino cherry - mixed with Ten To One dark rum in place of a rye - delicious!

Elegant, classy, crisp...I'll take two please!

Review of Fall Spice Jungle Bird

How do you make pineapple oleo? Do you bring it into boil or you mix it in how water? Not cleared thank you

My new favorite way to make a jungle bird!

Loved this creative recipe! The oleo was delicious - I definitely want to keep playing with it in other cocktails

This fall spice jungle bird is such a delight. I love a classic jungle bird but the spiced pineapple oleo takes it to the next level.

Review of Sorrel Ginger Highball

This has become my signature cocktail when I am entertaining. Not only does it remind me of the Caribbean with the sorrel and ginger, but it is also SO easy to make. I make it in a large pitcher with ginger beer and ice on the side so that my guests can make it as strong as they might like. It is super refreshing and the perfect cocktail for all.

Review of Dirty Horchata

An amazing take on a Mexican classic!!!! 
Makes me want to drink rum,eat tacos and party!!!

Review of Honey Rosemary Daiquiri

My wife has requested this recipe multiple times since I first made it. That's a big win in my book.

This recipe is great, massive hit! Well balanced flavors that don’t overpower each other.

Review of Sage El Presidente

Loved this cocktail! The sage-infused Dolin Blanc added such a unique twist. Perfect for a summer evening or dinner party.

This Sage-Infused El Presidente has become my secret weapon for impromptu gatherings. It's the epitome of timeless elegance in a glass, making every pour a celebration. A toast to the seamless blend of flavors and the ease of freezing perfection. Highly recommended! Cheers!

Just mixed up the Sage-Infused El Presidente, and I'm blown away. The aromatic dance of sage with rum and vermouth is pure genius. Sipping on this concoction feels like a stroll through a refined garden.

Wow, just whipped up the Sage-Infused El Presidente, and it's a game-changer! This cocktail is so delicious; the sage infusion takes it to a whole new level. I've found my go-to for impressing guests without breaking a sweat. The best part? I love making a batch ahead of time and stashing it in the freezer.

Love the sage infusion. This is perfect for chilling out after a long day.

Review of Spiced Old Fashioned

What a killer old fashioned. The spices truly take it to the next level.

Made this and it was divine. Huge plus that the Spiced Maple syrup had my kitchen smelling amazing!

Review of Thanksgiving Rum Punch

This was my contribution to Thanksgiving and it was such a hit. Definitely inspired me to get more creative with punches.

I needed a good pitcher cocktail to make for a holiday party. It's a great chilled cocktail for fall season - the whole group enjoyed.

Review of Hibiscus Coconut Airmail

This hibiscus and coconut cocktail works for all seasons! With rich floral hibiscus, creamy coconut, a hint of lime, and a touch of sparkling wine, it’s refreshing yet cozy. A perfect take on the Airmail, whether it's a summer beach day or a crisp fall evening.

This is easy to make, looks elegant and tastes great!

Review of Sorrel Passionfruit Hot Toddy

Passionfruit is one of my favorite cocktail ingredients! Whenever I see it on a menu I order it or Chinola as made it so easy for me to now enjoy at home. This recipe inspired by the Caribbean is the perfect amount of citrus and sour served warm which just offers an extra comfort. I highly recommend this aromatic cocktail (and it has vitamin c to boot).

Review of Crismus Breeze

Holy Jamaican holiday! Had to test this recipe out for my family's annual "Christmas in July" get together - 10/10 DO recommend. the baking spices + pineapple = festive &amp; refreshing!

This cocktail is so good! One of the first one's I tried from the Kindred Spirits book.

holiday rum cocktails

Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Ingredients

Instructions

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