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homemade cashew flour

4.5

(2)

www.dishbydish.net
Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 3

Cost: $2.83 /serving

Ingredients

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Instructions

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Step 1

Place raw cashews in the bowl of your high-speed blender or food processor and process until you get a fine cashew meal, scraping down the sides as necessary.

Step 2

Sift the cashew meal through a fine-mesh sieve to filter out any large bits.

Step 3

Return the large bits of cashews back to the blender and process them until fine enough to pass through the fine-mesh sieve.

Step 4

Store in an air-tight container in the freezer until ready to use.

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