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Export 11 ingredients for grocery delivery
Step 1
To a large bowl, add peppers with cauliflower, peppers, carrots and celery. Sprinkle with salt. Cover with cold water and refrigerate at least 12 hours, covered. I often brine for 24 hours.
Step 2
Drain and rinse away the brine. Set aside.
Step 3
In a separate bowl, add garlic, oregano, celery seed, crushed red pepper flakes and ground pepper to taste. Add oil and vinegar (or water) and whisk to combine.
Step 4
Add to your vegetable mixture.
Step 5
Add chopped olives and mix well.
Step 6
Place it all into jars, ensuring the vegetables are covered with your oil mixture.
Step 7
Refrigerate at least 2 days before using, to allow flavors to mingle. A week is better! Should last you 2-3 weeks.
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