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Export 7 ingredients for grocery delivery
Step 1
Pre-heat oven to 350F (180C). Grease and flour a 9 inch (23 cm) bundt pan or 8 inch (20 cm) cake pan.
Step 2
In a medium bowl whisk together the flour, baking powder and salt.
Step 3
In a medium bowl beat until stiff peaks appear the 3 egg whites.
Step 4
In a large bowl beat the 4 yolks and sugar until light and creamy (about 3-5 minutes). Then add the vegetable oil, limoncello and zest, beat until smooth.
Step 5
Stir the flour mixture into the yolk mixture and combine, then gently fold in the egg whites until combined. Spoon into prepared cake pan. Bake for approximately 25-30 minutes or until toothpick comes out clean. Let cool before dusting with powdered sugar. Enjoy!