Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Peel the lemons with a vegetable peeler (just enough to get the yellow skin off). Place the peels in a very large jar (or a big old vodka bottle).
Step 2
Pour in the vodka and water. Seal tightly and store in the fridge for 20 days (no need to mix, shake, or stir).
Step 3
Strain the mixture through a coffee filter, into a very large bowl. Discard the lemon peels and the filter.
Step 4
Whisk in the agave nectar, stevia extract, and lemon flavor. Give it a taste and add more agave if you think it needs it. Pour the Limoncello into jars and refrigerate to store.
Your folders

444 viewsloveandoliveoil.com
Your folders

53 viewsacozykitchen.com
5.0
(1)
3 minutes
Your folders

239 viewsrecipesfromitaly.com
5.0
(9)
10 minutes
Your folders

299 viewsanitalianinmykitchen.com
4.8
(82)
30 minutes
Your folders

357 viewsdetoxinista.com
4.7
(15)
Your folders

341 viewshungryhealthyhappy.com
5.0
(40)
Your folders

71 viewskasandrinos.com
4.0
(7)
1 hours
Your folders

202 viewschristinascucina.com
4.7
(72)
20 minutes
Your folders

728 viewshalfbakedharvest.com
4.1
(549)
20 minutes
Your folders

600 viewsfoodnetwork.com
4.2
(140)
10 minutes
Your folders

403 viewsallrecipes.com
4.5
(170)
20 minutes
Your folders
230 viewscoles.com.au
10 minutes
Your folders

153 viewstaste.com.au
5.0
(1)
Your folders

468 viewsbbcgoodfood.com
Your folders

447 viewsjamieoliver.com
Your folders

330 viewsfoodandwine.com
Your folders

304 viewskilnerjar.co.uk
Your folders

124 viewsvincenzosplate.com
5.0
(3)
Your folders
186 viewsfoodtalkdaily.com
15 minutes