Hi, I'm Parker 👋, developer of Recipe Cart.
Check out my other project- Vaia Vegan Proteins

homemade thai green curry paste



Your Recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 5

Cost: $1.68 /serving


Remove All · Remove Spices · Remove Staples

Export 14 ingredients for grocery delivery


Opens new tab and helps creators monetize
Filters ad-free recipe at the top of page (Recommended)

Step 1

Combine all ingredients except water in a powerful blender or food processor. I use my Vitamix because it makes the paste smoother.

Step 2

Blend to a fine paste, scraping down the sides as you go. Add the water as required to help it blend (you may not need any as the herbs and chilis have moisture).

Step 3

Use to make Thai Green Curry!

Step 4

Best to use immediately. Otherwise, refrigerate for up to 2 days, or freeze for 1 month.

Top Similar Recipes from Across the Web