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homemade vegan baked beans [boston style]

5.0

(32)

plantbasedonabudget.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 40 minutes

Total: 50 minutes

Servings: 2

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Prepare for awesomeness.

Step 2

Preheat your oven to 350 degrees F (180 degrees C). In a saucepan over medium-high heat, heat the oil and fry the onion and garlic until both are somewhat translucent and soft.

Step 3

Add in the chili powder and cayenne (if you are using it) and cook for a few minutes. Add the tomato puree, brown sugar, molasses, white wine vinegar, and soy sauce and bring to a low boil. Once boiling, add salt and black pepper to taste.

Step 4

Let simmer for about 10 minutes, then add the beans and simmer for an additional 10 minutes.

Step 5

Put the mixture into a casserole dish and bake for 15 minutes.

Step 6

Let stand for about 5 minutes before serving, and garnish it with sliced green onion or parsley. Allow it to cool for further thickening.