Step 1

In a large pan heat two tablespoons of butter and add the PERDUE® FRESH CUTS™ chicken and season with salt and pepper.

Step 4

Cook 3-5 minutes on each side on medium to high heat to sear the chicken and it’s no longer pink. Then remove from pan.

Step 7

In a small bowl, whisk together the honey, lemon juice, soy sauce, olive oil and garlicr. Pour over chicken and cook until sauce thickens and chicken is cooked through.

Step 10

Serve over rice and with your favorite veggies for a delicious dinner any night of the week.