Step 1

Add all ingredients except the macaroni and parmesan into the Instant Pot.

Step 2

Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the SOUP button to 5 minutes. When time is up let pot sit 5 minutes and then move valve to venting. Remove lid.

Step 3

Stir in the macaroni. Cover Instant Pot and secure lid. Make sure valve is set to sealing. Set the SOUP button to 1 minute. When time is up let pot sit 5-10 minutes then move valve to venting. Remove the lid.

Step 4

Stir and ladle into bowls and serve. Top each bowl with some parmesan cheese.

Step 5

Add all ingredients except the macaroni and parmesan into the slow cooker.

Step 6

Cover and cook on low for 4-6 hours or on high for 2-3 hours.

Step 7

Stir in the macaroni. Cover and cook on high for 20-30 minutes, or until pasta is cooked.

Step 8

Stir and ladle into bowls and serve. Top each bowl with some parmesan cheese.