5.0
(2)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Cook the bulgur according to the package instructions. (Fine bulgur needs to be steeped and coarse needs to be cooked for 10 minutes). Allow the bulgur to cool and set aside.
Step 2
To a medium bowl, add the olive oil, lemon juice, salt, and pepper. Whisk well.
Step 3
To the same bowl, add the cooled bulgur, cucumbers, chickpeas, feta, onion, pistachios, parsley, and mint. Mix everything well and serve.
Your folders

309 viewsiowagirleats.com
5.0
(29)
Your folders

338 viewseatingbirdfood.com
15 minutes
Your folders

213 viewshealthyfitnessmeals.com
5.0
(2)
Your folders

310 viewscommandcooking.com
5.0
(1)
1 hours
Your folders
284 viewseasiereats.com
5.0
(1)
1 hours
Your folders

317 viewseatingbirdfood.com
5.0
(93)
15 minutes
Your folders

89 viewschelseasmessyapron.com
5.0
(3)
15 minutes
Your folders

77 viewssimplyquinoa.com
30 minutes
Your folders

70 viewstheeastcoastkitchen.com
4.9
(10)
Your folders

268 viewsicecreamandneondreams.com
Your folders

246 viewsfoolproofliving.com
5.0
(12)
15 minutes
Your folders

301 viewscleanfoodcrush.com
Your folders

100 viewsoatseveryday.com
Your folders

199 viewsinsanelygoodrecipes.com
4.8
(11)
15 minutes
Your folders

135 viewsnorthcarolinacharm.com
4.5
(467)
Your folders

199 viewsnorthcarolinacharm.com
4.5
(142)
Your folders

209 viewsplatingsandpairings.com
5.0
(9)
15 minutes
Your folders

159 viewscookrepublic.com
5.0
(4)
Your folders

210 viewsinstantpoteats.com
3.9
(25)