Hi, I'm Parker 👋
Instead of buying me a coffee, check out the best coffee I've ever had (And it's instant!)

keto cheesy sausage & peppers

Your Recipes

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

Cost: $8.70 /serving


Remove All · Remove Spices · Remove Staples

Export 10 ingredients for grocery delivery


Opens new tab and helps creators monetize
Filters ad-free recipe at the top of page (Recommended)

Step 1

Preheat the oven to 350 degrees.

Step 2

Cook the sausage in an ovenproof skillet over medium high heat on the stove until completely cooked through. Remove and set aside.

Step 3

Reduce the heat to medium, add the vegetables to the skillet and saute until just becoming tender. Remove and set aside.

Step 4

Drain the grease from the skillet.

Step 5

Add the beef broth to the skillet to deglaze it.

Step 6

Whisk in the heavy whipping cream, tomato paste, Italian seasoning and salt and pepper to taste.

Step 7

Saute until the sauce thickens.

Step 8

Stir in the parmesan cheese.

Step 9

Add the meat and vegetables back to the skillet and toss to coat in the sauce.

Step 10

Sprinkle the mozzarella cheese on top and bake for 10-15 minutes until the cheese is melted.

Top Similar Recipes from Across the Web