Keto Meatloaf Recipe

Step 1

Preheat the oven to 350°F (180°C) and line a baking pan with baking paper.

Step 2

In a large mixing bowl, combine the minced beef with the parmesan cheese, eggs, onion, garlic, flaxseed, salt, paprika and parsley.

Step 3

Let the mixture rest for 5-10 minutes so that the flaxseed can soak up all the extra liquids.

Step 4

Transfer on the pan and shape into a loaf.

Step 5

Mix the tomato paste with the balsamic vinegar and season with a pinch of salt and paprika. Brush the top of the meatloaf with the mixture.

Step 6

Bake in the oven, uncovered for 60 minutes until cooked through.

Step 7

Let it rest for around 15 minutes before slicing and serving.