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leftover chili tortilla stack
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total: 25 minutes
Servings: 8
Cost: $1.00 /serving
Author : Denise Bustard
Ingredients
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Instructions
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Step 1
Heat oven to 375°F.
Step 2
Line a baking sheet with parchment paper.
Step 3
Place a tortilla on the baking sheet. Spread chili evenly over tortilla (around 1.5 cups). Top with a second tortilla. Sprinkle with ¾ cup of cheese.
Step 4
Repeat this two more times so that you end up with 3 layers of chili, two layers of cheese. Top with remaining cheese.
Step 5
Bake for 10-15 minutes, until heated through and cheese is bubbly.
Step 6
Serve with a salad or lighter side dish.
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