Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Heat 1 Tbsp olive oil in a medium saucepan set over medium-low heat. Add garlic and saute 20 seconds or until fragrant and just barely deepening in color (not browning).
Step 2
Pour in chicken broth. Bring to a boil over medium-high heat. Stir in orzo, 3/4 tsp lemon zest and salt to taste then reduce heat to medium-low.
Step 3
Let simmer until orzo is tender, stirring once halfway through, about 10 minutes total. If needed add a little more chicken broth if it's becoming dry.
Step 4
Remove from heat and stir in lemon juice, remaining 1 Tbsp olive oil, remaining 3/4 tsp lemon zest, parmesan, and pepper. Garnish with parsley if desired.
Your folders

238 viewscookingclassy.com
15 minutes
Your folders

130 viewscookincanuck.com
4.8
(8)
10 minutes
Your folders

212 viewsmygoodnesskitchen.com
4.6
(28)
7 minutes
Your folders
45 viewsmygoodnesskitchen.com
Your folders
228 viewsfoodnetwork.com
4.2
(25)
10 minutes
Your folders
47 viewstheendlessmeal.com
Your folders

295 viewstheendlessmeal.com
30 minutes
Your folders

115 viewscucinabyelena.com
5.0
(1)
20 minutes
Your folders

352 viewssaltandlavender.com
5.0
(23)
20 minutes
Your folders

213 viewsmodernhoney.com
5.0
(2)
15 minutes
Your folders

227 viewsplantyou.com
5.0
(3)
20 minutes
Your folders

221 viewstasteofhome.com
4.8
(31)
20 minutes
Your folders

197 viewstheendlessmeal.com
4.7
(86)
10 minutes
Your folders

315 viewsgoodhousekeeping.com
Your folders

405 viewsplantedinthekitchen.com
5.0
(1)
15 minutes
Your folders

222 viewsavirtualvegan.com
5.0
(1)
7 minutes
Your folders

196 viewschefsavvy.com
4.3
(3)
20 minutes
Your folders
53 viewschefsavvy.com
Your folders

57 viewstheseasonedmom.com
5.0
(2)
35 minutes