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limoncello no-bake cheesecake
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Prep Time: 15 minutes
Total: 1 hours, 10 minutes
Servings: 8
Cost: $4.39 /serving
Author : Paula Jones
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat oven to 350°F. Spray 9-inch glass pie plate with cooking spray. Stir together crust ingredients. Press firmly and evenly in bottom of pie plate.
Step 2
Bake 9 minutes. Cool 20 minutes.
Step 3
In medium bowl, beat cheesecake ingredients with electric mixer on medium speed until smooth; spoon over crust. Refrigerate at least 30 minutes before serving.
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