4.8
(92)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13-inch baking dish.
Step 2
Place turkey bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and crumble.
Step 3
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, 15 to 20 minutes.
Step 4
Combine sour cream, mayonnaise, garlic, salt, and black pepper in a large bowl; add cauliflower, 1/2 of the bacon, 1 cup Colby-Monterey Jack cheese, mushrooms, and 3 tablespoons chives and mix well. Transfer mixture to the prepared baking dish and top with remaining bacon and cheese.
Step 5
Bake in the preheated oven until bubbling and cheese is melted, about 20 minutes. Sprinkle remaining chives over casserole.
Your folders
peaceloveandlowcarb.com
5.0
(21)
30 minutes
Your folders
southernliving.com
Your folders
foodnetwork.com
4.8
(65)
15 minutes
Your folders
smalltownwoman.com
5.0
(44)
30 minutes
Your folders
dearcrissy.com
4.5
(361)
30 minutes
Your folders
eatingwell.com
4.8
(16)
Your folders
thatlowcarblife.com
4.5
(155)
20 minutes
Your folders
budgetbytes.com
50 minutes
Your folders
greenandketo.com
4.4
(74)
30 minutes
Your folders
jenniferbanz.com
4.8
(4)
10 minutes
Your folders
jenniferbanz.com
Your folders
evseats.com
4.8
(158)
20 minutes
Your folders
realbalanced.com
4.9
(9)
20 minutes
Your folders
smalltownwoman.com
4.9
(58)
30 minutes
Your folders
evseats.com
20 minutes
Your folders
realbalanced.com
4.9
(9)
20 minutes
Your folders
sweetashoney.co
4.7
(103)
35 minutes
Your folders
plowingthroughlife.com
5.0
(5)
180 minutes
Your folders
plowingthroughlife.com