Mango Salsa
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Total: 20
Servings: 4
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
Peel and chop the mango into small cubes.
Step 2
Finely dice the red onion, Jalapeno, and red pepper.
Step 3
Roughly chop the cilantro and add all the above ingredients to a medium bowl.
Step 4
Squeeze half of one lime into the bowl, season with salt and pepper, and toss well.
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