Step 1

Preheat air fryer to 350 degrees.

Step 2

Open the package of biscuits and press each biscuit out into a rectangle shape.

Step 3

Place biscuits in the air fryer basket in an even layer with space between each. Spritz each biscuit with oil spray.

Step 4

Air fry for 5 minutes or until golden brown.

Step 5

While donuts are cooking, whisk together the powdered sugar, milk, maple syrup, maple extract, and salt. Add additional milk, one tablespoon at a time, to reach a thick glaze consistency.

Step 6

Remove the donuts from the air fryer and, once cool enough to handle, dunk the tops of the donuts into the glaze. Let donut set for 5 minutes for glaze to firm up before serving.