Mary's Baked Beans

Name: Mary's Baked Beans
Cook time: 15 min
Total time: 1 min
Ingredients: 6 strips thick-cut bacon; Three 16-ounce cans regular pork and beans; 1/2 cup ketchup; 1/4 cup molasses; 1/4 cup brown sugar; 2 tablespoons dry mustard; 1/2 medium onion, diced

4.8

(28)

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Cook Time: 15 minutes

Total: 1 hours

Servings: 6

Cost: $4.56 /serving

Author : Food Network

baked beans beans and legumes bacon recipes

Ingredients

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Instructions

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Step 1

Preheat the oven to 350 degrees F.

Step 2

Add the bacon to a large skillet and fry over medium heat until browned, 8 to 10 minutes. Remove the bacon to a paper towel-lined plate and remove all but 4 tablespoons bacon fat from the skillet.

Step 3

Add the beans, ketchup, molasses, brown sugar, dry mustard and onions to an 8-by-8-inch casserole dish. Add in the bacon fat from the skillet. Lay the reserved bacon strips on top of the bean mixture. Bake until heated through, 30 to 45 minutes.