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Step 1
Gather all the ingredients for the flatbreads.
Step 2
In a skillet over medium-heat, sauté the mushrooms until golden brown. Season with a bit of salt.
Step 3
Top each flatbread with a smear of caesar dressing, following by the mushrooms and all three cheeses.
Step 4
Bake at 350°F for about 12 minutes or until the curst turns golden brown.