My Sister Maria's Easy Apple Cake and Ice Cream

Name: My Sister Maria's Easy Apple Cake and Ice Cream
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 box yellow cake mix for a single layer cake, (recommended: Jiffy brand) prepared to package directions; 2 tablespoons softened butter; 1 McIntosh apple, diced; 1/2 teaspoon ground cinnamon; 1/4 cup sugar; 1 pint butter pecan or rum raisin ice cream

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 6

Author : Rachael Ray : Food Network

easy dessert recipes dessert easy baking

My Sister Maria's Easy Apple Cake and Ice Cream

Ingredients

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1 box yellow cake mix for a single layer cake, (recommended: Jiffy brand) prepared to package directions2 tablespoons softened butter1 McIntosh apple, diced1/2 teaspoon ground cinnamon1/4 cup sugar1 pint butter pecan or rum raisin ice cream

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Instructions

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Preheat oven to directions on box. Mix cake mix to directions on box, using 1/2 cup water and 1 egg. Grease a 9 by 9-inch square cake pan or disposable cake pan with butter. Pour in cake batter. Toss apples with cinnamon and sugar and sprinkle on top of cake batter. Bake 20 to 25 minutes. Serve warm cake squares with small scoops of butter pecan or rum raisin ice cream.