3.8
(32)
Your folders
Your folders
Export 12 ingredients for grocery delivery
Step 1
Place chicken in a 3 1/2- to 4-quart slow cooker. Add the next five ingredients (through salt).
Step 2
Cover and cook on low for 7 to 8 hours or on high for 3 1/2 to 4 hours.
Step 3
If using low, turn cooker to high. In a small bowl whisk together the half-and-half and flour; add to soup in cooker. Stir in peas, goat cheese (if using), and thyme. Cover and cook 15 minutes more or until thickened. If desired, top servings with additional crumbled goat cheese and Caramelized Shallots.
Your folders
foodnetwork.com
4.7
(135)
25 minutes
Your folders
thecozycook.com
Your folders
pinchandswirl.com
5.0
(4)
25 minutes
Your folders
thecozycook.com
5.0
(72)
45 minutes
Your folders
allrecipes.com
4.6
(21)
1 hours
Your folders
myfoodandfamily.com
15 minutes
Your folders
greedygourmet.com
5.0
(1)
20 minutes
Your folders
chelseasmessyapron.com
4.8
(70)
240 minutes
Your folders
thekitchn.com
5.0
(17)
Your folders
the-girl-who-ate-everything.com
4.4
(15)
15 minutes
Your folders
plainchicken.com
5.0
(16)
480 minutes
Your folders
talkingmeals.com
30 minutes
Your folders
olivemagazine.com
Your folders
cookingclassy.com
5.0
(228)
30 minutes
Your folders
recipes.instantpot.com
4.0
(1)
36 minutes
Your folders
foodnetwork.com
3.2
(33)
2 hours, 15 minutes
Your folders
buildyourbite.com
5.0
(3)
40 minutes
Your folders
bigoven.com
5.0
(6)
10 minutes
Your folders
thefoodcharlatan.com
4.7
(33)
20 minutes