Step 1

Put the vanilla ice cream, pineapple juice, and pineapple chunks in a bowl and fold together until well mixed.

Step 2

Pour the mixture into a clean CREAMi pint, making sure it doesn't go over the MAX FILL line, then put the lid on it.

Step 3

Place the pint in the freezer, making sure it's level. Freeze for 24 hours.

Step 4

Take the pint from the freezer, remove the lid, and place it in the outer bowl. Install the paddle in the lid and attach lid to the outer bowl.

Step 5

Plug in the Ninja CREAMi unit and install the bowl on the base.

Step 6

Press the power button and select ICE CREAM.

Step 7

When the unit shuts off, remove the bowl from the base and remove the lid.

Step 8

If the ice cream is crumbly, then reattach the lid and install the bowl on the base again. Select RE-SPIN.

Step 9

Once the ice cream is at the right consistency, serve immediately.