Step 1

In a large mixing bowl, mix all of the ingredients together. Pour the mixture into a Ninja Creami pint container, cover, and freeze for 24 hours.

Step 2

Note: There is no reason to cut the peaches; they will process fine.

Step 3

Remove the container from the freezer, and let sit for 10 minutes. Then remove the lid from the Ninja Creami pint container, and using the ice cream setting, process.

Step 4

Remove the pint container from the Ninja Creami machine and serve with your favorite toppings!