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Ingredients

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Instructions

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Step 1

Beat the whipping cream until stiff peaks form.

Step 2

In a separate bowl beat cream cheese and sugar until well blended.

Step 3

Fold in whipping cream until smooth.

Step 4

Add Oreos and stir until completely incorporated.

Step 5

Pour into Oreo pie crust.

Step 6

Refrigerate for 1 hour.

Step 7

Beat until stiff peaks form

Step 8

Carefully spread whipped cream over the top of pie.

Step 9

Drizzle cooled hot fudge over the top, arrange Oreo cookies in center and serve.

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