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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 350˚F.
Step 2
Cook pasta for 3 minutes and drain well.
Step 3
In medium saucepan, melt butter. Stir in flour, mustard, salt, and pepper.
Step 4
Gradually add milk and cook until mixture is smooth and bubbly, stirring constantly.
Step 5
Cook over medium heat until mixture boils, stirring constantly.
Step 6
Turn heat to low and simmer 1 minute, stirring constantly.
Step 7
Gradually mix in cheese and stir until cheese is melted.
Step 8
Add pasta; mix lightly. Pour into 2-quart casserole.
Step 9
Top with croutons. Bake uncovered for 25 minutes or until internal temperature reaches 165-175 degrees.
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