Step 1

Season the pork tenderloin with granulated garlic, fresh thyme leaves, salt and pepper.

Step 2

Heat 1 tablespoon olive oil in a large skillet on high heat.

Step 3

Sear the pork tenderloin on all sides.

Step 4

Remove the pork from the skillet and place it into the center of the sheet pan.

Step 5

Cook the pork at 400-degrees F for 18-20 minutes until the internal temperature is 145-degrees F.

Step 6

Place 2-3 slices of Cowboy Butter on the top of the roast while it rests (optional).

Step 7

Cover the oven roasted pork tenderloin with tinfoil and allow it to rest 3-8 minutes before slicing.