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peas with mint & garlic butter
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 10
Cost: $1.10 /serving
Author : Gemma Purcell
Ingredients
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Instructions
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Step 1
Cook the peas in a large saucepan following packet directions or until tender. Drain and return to the pan.
Step 2
Add the butter and garlic to the peas and season with salt and pepper. Gently toss until the butter melts and the mixture is well combined. Transfer to a serving bowl and sprinkle with the mint leaves to serve.
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