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pesto orecchiette with spinach and smoked salmon
www.bhg.com
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Recipe Saved
Prep Time: 15 minutes
Cook Time: 20 minutes
Total: 40 minutes
Servings: 5
Cost: $7.31 /serving
Author : Annie Peterson
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a 3- to 4-qt. pot heat oil over medium-high. Add onion and cook 3 to 4 minutes or until softened. Stir in the next four ingredients (through salt). Bring to boiling; reduce heat. Simmer, covered, 20 minutes or until pasta is tender, stirring occasionally.
Step 2
Remove from heat. Stir in the spinach, salmon, and pesto. Cover and let stand 5 minutes. Serve with lemon wedges.
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