Step 1

Preheat oven to 350°F.

Step 2

Spray a large sauté pan with cooking spray. Cook onions in pan 2-3 minutes.

Step 3

Add turkey, garlic powder, and sugar and cook 3-4 minutes, breaking up the meat as it cooks.

Step 4

Add ketchup, mustard, and Greek yogurt and cook until turkey is fully cooked, about 5-6 minutes.

Step 5

Mix tomatoes and pickles in with the ground turkey mixture.

Step 6

Put phyllo shells on a large baking sheet or stoneware. Scoop 1 tablespoon turkey mixture into each phyllo shell. Sprinkle each one with a little cheese.

Step 7

Bake 4-6 minutes, or until the cheese is melted.