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Export 10 ingredients for grocery delivery
Step 1
In a large heavy-bottomed saucepan, combine spinach and water. Cook until spinach is wilted, often stirring – about five minutes.
Step 2
Drain and cool for at least ten minutes, pressing spinach into a paper towel to blot moisture.
Step 3
Following the manufacturer’s instructions, preheat the air fryer to 375 degrees F, air fryer setting.
Step 4
Spray air fryer basket with vegetable cooking spray.
Step 5
In a large bowl, combine ricotta cheese, feta cheese, parmesan cheese, egg white, oregano, lemon zest, salt, black pepper, and cayenne pepper.
Step 6
Add spinach and mix well to ensure all ingredients are fully incorporated.
Step 7
Spoon the spinach mixture into each of the phyllo shells until all have been filled.
Step 8
Add the filled phyllo shells into the air fryer and air fry for about 10 to 12 minutes until they are golden brown.
Step 9
Plate, serve, and enjoy!
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