Name: Pineapple Walnut Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 2 (15 to 20-ounce) cans crushed pineapple; 1 (8-ounce) package cream cheese (softened); 1 teaspoon vanilla; 1 (8-ounce) container frozen whipped topping (thawed); 1/2 cup powdered sugar; 1 1/2 cup walnuts* (coarsely chopped)

Pineapple Walnut Salad

(15 pineapple

(8-ounce) package cream cheese (softened)

vanilla

(8-ounce) container frozen whipped topping (thawed)

sugar

walnuts* (coarsely chopped)

Drain pineapple well in a mesh strainer.

Combine cream cheese, powdered sagar, and vanilla. Mix until smooth.

Gently fold in whipped topping.

Fold in the pineapple and walnuts.

Chill several hours and serve cold.

This is almost the same recipe as my "Pineapple Cheesecake Fluff". I use cheesecake flavored instant pudding mix, and one can of crushed pineapple and one can of tidbits. Roasted, salted pecans offset some of the sweetness, too. One of our favorite "No Bake" desserts.

This is as delicious as every recipe of yours that I have made! You never disappoint and I turn to you for my next "keeper"

Will be made many times this summer as I love a nice cool dessert in the hot days of summer.

Hi, Kim. I have made this with the pistachio pudding mix in it. Yummy! I've also made it with fresh pineapple and the trick there is making sure the pineapple is really ripe. Divine grub there. :) The addition of the pistachio pudding makes it "Watergate Salad." I love all variations from the pudding mix to fresh pineapple to pecans to just about anything you want to substitute or add. This is one of those recipes that's hard to goof up!

I make this every year for our family thanksgiving. It is sweet enough for a dessert and loved the ideas and using a graham cracker crust and making it a pie filling. I also add miniature marshmallows to mine. 
Thanks so much for sharing your recipe.

The  best  and easist dessert to  make , and  delicious. Made  half  a  receipe. It was  just  enough for  3 to  4  servings,

Wonderful recipe! Made with pecans. I also used a graham cracker pie shell and added cherries to the top for both presentation and added flavor.

Pineapple Walnut Salad

Prep Time: 15 minutes

Total: 15 minutes

Servings: 6

Ingredients

Instructions

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