Pizza Sticks

Name: Pizza Sticks
Prep time: 5 min
Total time: 17 min
Ingredients: 1 (12-oz.) refrigerated thin pizza crust; 1 (10.5-oz.) container tomato bruschetta topping; 1 cup (4 oz.) shredded Italian cheese blend

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Prep Time: 5 minutes

Total: 17 minutes

Servings: 12

Cost: $0.42 /serving

Author : MyRecipes

Ingredients

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1 (12-oz.) refrigerated thin pizza crust1 (10.5-oz.) container tomato bruschetta topping1 cup (4 oz.) shredded Italian cheese blend

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Instructions

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Step 1

Top 1 (12-oz.) refrigerated thin pizza crust with 1 (5-oz.) container tomato bruschetta topping. Sprinkle evenly with 1 cup (4 oz.) shredded Italian cheese blend. Bake at 450°, directly on oven rack, 12 minutes or until crust is golden and cheese is bubbly. Cut pizza in half, and cut each half lengthwise into 2-inch strips.

Step 2

Note: For testing purposes only, we used Buitoni Classic Bruschetta.