Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Preheat your oven to 350°F. Pour this mixture evenly over the contents in the dish, ensuring complete coverage.
Step 2
Warm the oil in a skillet over medium heat, then sear the pork chops until browned on each side; discard any excess fat. In a baking dish, evenly layer the potato slices across the bottom. Place the seared pork chops over the potatoes.
Step 3
In a mixing bowl, whisk together the cream of mushroom soup, milk, and onion soup mix until smooth.
Step 4
Bake uncovered in the preheated oven for 1 hour, or until the potatoes are tender and the pork chops are thoroughly cooked.
Your folders
allrecipes.com
3.9
(117)
1 hours, 15 minutes
Your folders
gimmesomegrilling.com
5.0
(12)
Your folders
tipbuzz.com
4.5
(20)
10 minutes
Your folders
createkidsclub.com
5.0
(2)
10 minutes
Your folders
thekitchn.com
Your folders
bonappeteach.com
5.0
(1)
35 minutes
Your folders
iwashyoudry.com
5.0
(16)
15 minutes
Your folders
theforkedspoon.com
4.8
(84)
10 minutes
Your folders
chilipeppermadness.com
5.0
(10)
15 minutes
Your folders
allrecipes.com
4.6
(130)
2 hours
Your folders
mrfood.com
4.0
(78)
1 hours, 10 minutes
Your folders
itsmydish.com
15
Your folders
dinneratthezoo.com
5.0
(49)
1 minutes
Your folders
dinneratthezoo.com
Your folders
spendwithpennies.com
5.0
(5)
3 minutes
Your folders
commandcooking.com
5.0
(1)
55 minutes
Your folders
recipesaver.com
5.0
(1)
55 minutes
Your folders
savorynothings.com
4.9
(39)
Your folders
themom100.com
5.0
(2)
25 minutes