Pottage - Wikipedia

Step 1

^ The Oxford Companion to Food, p. 648 ^ How To Be A Tudor: A Dawn-to-Dusk Guide to Everyday Life, Ruth Goodman, Penguin Books, 2016, p. 142. .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}ISBN 9780241973714 ^ "The history of 'plumb porridge' at Christmas | Christmas". The Guardian. Retrieved 2022-03-15. ^ a b Stavley & Fitzgerald 2011, p. 114-115. sfn error: no target: CITEREFStavleyFitzgerald2011 (help) ^ Smith 1873, p. 177. ^ "The Forme of cury - Pygg in sawse sawge". www.bl.uk. The British Library. Retrieved 30 January 2015. ^ Smith, H. (1900s). The Master Books of Soups. London: Spring Books. p. 170. Note: More information about The Master Books of Soups from: Google Books and Internet Archive. ^ "Potage Dyvers - Contents". www.bl.uk. The British Library. Retrieved 30 January 2015. ^ From puritanical to pleasurable: Potage not as challenging or exotic as it sounds. The America's Intelligence Wire. June 19, 2004 ^ Stavley & Fitzgerald 2011, p. 113. sfn error: no target: CITEREFStavleyFitzgerald2011 (help) ^ Stavley & Fitzgerald 2011, p. 116. sfn error: no target: CITEREFStavleyFitzgerald2011 (help) ^ Stavley & Fitzgerald 2011, p. 117. sfn error: no target: CITEREFStavleyFitzgerald2011 (help) ^ Pedralbes. Universidad de Barcelona. ^ Kperogi, Farooq (2014-01-26). "Q and A on the grammar of food, usage and Nigerian English". Daily Trust. Archived from the original on 2017-02-23. Retrieved 2017-02-23.

Step 2

^ "potage" Trésor de la langue française informatisé; "potage". Lexico UK English Dictionary. Oxford University Press. n.d.; "pottage". Lexico UK English Dictionary. Oxford University Press. n.d.