Step 1

Cut the mango into small chunks and place in a bowl. Add the diced avocado and half of the finely chopped coriander. Add a little of Mingle’s Guac & Avo seasoning to add a little zing and tang! Stir all of that together to make a salsa.

Step 2

Heat the oil in a frying pan over a medium-high heat. Before putting the prawns on the pan in a bowl season them stirring through Mingle’s Taco Seasoning. Cook the prawns for 3-5 minutes or until cooked through.

Step 3

In a separate frying pan, lightly warm the taco shells or toast your tortilla wraps.

Step 4

Time to serve the Tacos! Load with salsa and the prawns.